Spinach dip is a dip that uses spinach as a primary ingredient. Frozen spinach may be used in its preparation. Additional primary ingredients may include mayonnaise, cream cheese, sour cream and cheese. Slow cookers may be used to prepare the dip. Examples of accompaniments to spinach dip include bread, crackers and chips. Many casual restaurant chains offer spinach dip on their menus. Several commercially prepared, mass-produced spinach dips exist that are sold in grocery stores and supermarkets.
Video Spinach dip
Presentation
A simple presentation is the dip served in a small bowl or large ramekin. A bread bowl prepared using hollowed-out bread filled with spinach dip is another method of presentation. Spinach dips are sometimes served hot.
Maps Spinach dip
Variations
Variations include spinach-artichoke dip with artichoke hearts utilized as a primary ingredient. Ingredient variations may include beans. Some recipes use spinach dip as a filling within other foods.
See also
- List of dips
- List of condiments
- Spinach soup
References
Further reading
- Village Tavern in Birmingham reveals recipe for spinach dip | AL.com
- Heart-Healthy Artichoke and Spinach Dip | Recipe - ABC News
Source of article : Wikipedia
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